The news this month is a little nutty! Actually, it’s a little peanutty! It turns out that eating peanuts could cause cancer to spread but drinking milk could save young people from developing colon cancer. Widowers are more likely to have advanced prostate cancer, and having a positive attitude isn’t necessarily a requirement for surviving cancer. All that and a glimpse into the state of cancer rates across the globe.
Global State of Cancer
A chart detailing the cancer survival, incidence, and death rates of several countries provides information about the global state of cancer, says medicalnewstoday.com. The lowest cancer rates were found in India, which also had the lowest cancer death rates. Doctors in India believe that prevention and education, service delivery, and research should all be equal in cancer care. The United States has the highest cancer rate, but possibly because of the screening tests that detect cancer earlier and more successfully than in other countries. However, the US also has a prevalence of cancer risk factors, such as obesity, that could be contributing to the high incidence of cancer. China has the highest cancer mortality rate. Learn more about the state of cancer in other countries here.
Potential Cause of Metastasis
A recent study shows that cancer patients who eat a lot of peanuts could have an increased risk of metastasis, reports sciencedaily.com. The study showed that, after eating peanuts, a carbohydrate-binding protein called peanut agglutinin (PNA) enters the blood stream. The PNA interacts with blood vascular wall cells which then leads to the production of cytokines, molecules that are known to cause cancer to spread. Another study showed that PNA binds to a sugar chain that is associated with cancer cells and that it could lead to the cancer cells being stickier and easier to attach to blood vessels. While more research needs to be done, patients may want to use caution when it comes to eating large quantities of peanuts. Find more information
Vitamin D Benefits
Vitamin D could help younger adults protect themselves against colon cancer, reports usnews.com. Researchers have learned that the overall incidences of colon cancer are decreasing, but among younger adults, colon cancer is on the rise. The increase in cases seems to be linked with a decline in eating foods full of vitamin D, such as fish, mushrooms, eggs, and milk. The study found that young people could reduce their risk of getting colon cancer at an early age by about 50 percent if they consumed 300 IU of vitamin D each day, which is the equivalent of about three glasses of milk. The study is the first to make the connection between vitamin D levels and the rising rates of colon cancer in the younger population. Read more about the connection here.
Widowers and Prostate Cancer
Researchers found that widowers are more likely to be diagnosed with advanced prostate cancer, reports medicalxpress.com. Widowers tend to be diagnosed later than married men or men in a relationship, when the cancer has reached advanced stages and has spread into other areas of the body. Studies have shown that people living with a partner have a healthier lifestyle and are more likely to be encouraged to see a doctor when symptoms appear. For better health outcomes, widowers can turn to family and friends for support and be sure to have regular medical checkups. Learn more here.
Power of Positivity
Some people say that the secret to beating cancer is all about having a positive attitude, but as 20-year cancer survivor Caitlin Flanagan points out in theatlantic.com, sometimes it’s hard to feel positive about a cancer diagnosis and treatment. Read this great piece about why the power of positive thinking may not be a requirement to survive cancer here.
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Jennifer Lessinger is a professional writer and editor who learned the value of patient empowerment during her struggle with a hard-to-diagnose and complex endocrine disorder.